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Vermouth & Tonic

Vermouth and tonic served in a tumbler with plenty of ice, fresh rosemary sprig and lemon wedge

 vermouth and tonic summer edition rose and tonic

Ingredients

  • 50ml Extra dry white English Vermouth

  • Folkingtons English Garden tonic

  • Wedge of lime (to garnish)

 

Method

  1. Fill an extra large wine glass with ice
  2. Pour 50ml In The Loop Extra dry white Vermouth
  3. Top off with premium tonic (we use Folkingtons English Garden)
  4. Garnish with a wedge of fresh lime

Comments

terry sale

Sounds lovely

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